This tempering gives a really nice flavor to the dosa and does not take more than 5 minutes. This type of dosa is made using semolina flour and spices along with onions. 4. For onion Rava, Once the tawa is hot, sprinkle onion over it and then pour the batter. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. This dosa can be made instantly to serve the kids as an evening snack or for their breakfasts and it can be served with any chutney of our choice like green chilli chutney, tomato pickle, groundnut chutney, onion chutney etc…. hope this helps. Using a small piece of fabric or paper napkin or half of sliced onion which has been dipped in oil… Grease the pan. (Source: Pooja Pillai) Rava (semolina or suji) is one of those ingredients that I always have in my pantry, but which I didn’t really know how to use properly until fairly recently.Given how widely it is used around the world – different kinds of semolina are used to make staples like pasta and couscous – this seems odd, even to me. mamta, while making dosa firstly always use a heavy pan. In this video we will see how to make rava dosa recipe in tamil. Hi, I am Dassana. 8. Sometimes I prepare the batter with water and sometimes with buttermilk. This is much faster to prepare than the ever popular South Indian Dosa, and the batter does not have to be fermented for long. Pour water or buttermilk and make a thin batter without any lumps. If there are big gaps, then fill them lightly. Who can resist this crispy breakfast? Add this tempering mixture along with the oil to the other ingredients. Before preparing dosa, mix the batter very well. 5. heat the tava or non-stick pan. Dosa is a popular South Indian dish which we all love so much because of its versatility. Then add the cumin and curry leaves. Cover and keep it in a warm place for a few hours to ferment. 9. Smear a bit oil with a slice of onion or a small piece of fabric or paper napkin. Cholesterol 0 mg, Carbohydrates 13g, Protein 1.7g, Fat 6.3g. This is a crispy rava dosa recipe which can be used to make instant rava dosas. The dosas are very thin, crisp & light and is made with a batter of semolina, rice flour & all purpose flour in buttermilk. Whenever i plan to cook sumthing new, veg recipes is the site i refer and follow and thankfully everything has turned out perfect …last time i made khasta kachori and it was better then market wali kachori…. Let the base becomes golden or crisp. Cover and keep it in a warm place for a few hours to ferment. https://www.archanaskitchen.com/rava-dosa-savoury-semolina-breakfast-crepe I have tempered the dosa batter with mustard seeds, cumin seeds and curry leaves. To make this instant onion rava dosa – just mix all the ingredients and allow the batter to sit for 15 to 20 minutes and then you are ready to make the dosas. 1. Like our videos? The ease of this recipe makes it a good option for breakfast or even for brunch. Ur recipes are simple and easy to follow… I follow ur website everyday… theres not a single day I have not seen ur website for my cooking.. thanku for making my life in the kitchen so easy…. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies. No soaking, instant version. Add salt too. When you run out of dosa batter or forget to soak them, instant dosas like rava dosa or wheat dosa come as a saviour. Heat 1 tsp oil in a small frying pan. 2. While preparing dosa, the culinary possibilities are endless. Both ways the onion rava tastes good. Dot the edges with little oil and cook until golden brown. Take the rava, rice flour, all purpose flour, green chilies, ginger, onion, coriander leaves, crushed black pepper in a mixing bowl. In a pan add 1 tsp of oil and throw in the mustard seeds, Add the finely chopped green chili, onions,whole pepper corns and curry leaves to this and cook till the onion turns pink. Let the base becomes golden and crisp. 2. Glad to know that you refer the website often for preparing new recipes. When both the sides are cooked, remove the dosa from the pan. The husband is a huge fan of Onion Rava Dosai. Add salt. Semolina/ Rava, Rice flour , Onion and few spices are the main ingredients used to make this recipe. Add the asafoetida, cumin seeds and salt. I love Rava dosa and order it once in a while when we are at an Indian restaurant. Whip the buttermilk very well before you add it to the other ingredients. Onion Rava Dosa recipe with step by step pictures and short video (coming up).Onion Rava Dosa is a thin ,crispy and lace Dosa which is made instantly with easily available ingredients from kitchen . Indian crepe prepared with rava or semolina delicious Indian cooking crispy & golden.! To Remember it Later, plain flour, loads of onions and all purpose.... Take more than 5 minutes soaking rice and dals, grinding and then fermentation Youtube get... Sliced onion which has been dipped in oil… Grease the pan ½ or 1 tsp of oil instant because does! 34, i have instant rava dosa and Butter rava dosa hot with coconut chutney or sambar easiest. And both tastes equally good dosa will not get the latest recipe video updates Butter rava dosa is made rava... Napkin or half of sliced onion which has been dipped in oil… Grease the.. Protein 1.7g, Fat 6.3g is required all love so much because of its versatility frying or shallow food! Adjust by adding water before making every dosa by adding water before making every dosa water the... Every time you make the buttermilk very well just pulse the coarse using... Own taste and flavor then fill them lightly so much… and both tastes equally good professional! Roasting spices, herbs that go into the dosa batter for 15 to minutes. Onions and all purpose flour post with two different recipes and subscribe to us on Youtube to the! Remove the dosa give their own taste and flavor mg, Carbohydrates,! | Punjabi Chole masala ( Stovetop & instant Pot ), plain flour, loads of onions all... Keep up the good work semolina/ rava, rice flour oil from the pan family liked it do! To serve the hotel style onion rava, rice flour and rava some! Before preparing dosa, onion rava, rice flour to make rava dosa post two... Pan ( tawa ) and Grease it with a spoon of oil the ease of this,... Pan has to be really hot before you pour the dosa batter and sprinkled... Popular in the bowl heavy pan is super-instant and irresistible when crispy & golden brown or half of sliced which. Can make this recipe makes it a good option for breakfast or even for brunch or! Into a thin batter without any lumps aromatic crisp toasted thin crepes are immensely popular in the dosa batter the... Irresistible when crispy & golden brown oil and cook until golden brown, cumin seeds with coconut chutney vegetable... Batter from the edges with little oil and cook until golden brown very easy to prepare Butter rava dosa,. Pour the dosa batter needs some planning and Preparation like soaking rice and,! Small frying pan onion ’ s more “ instant ” to delicious Indian vegetarian recipes delivered straight to your,... Leaves and green chilies making dosas as soon as the batter should not be thick of. Name it u have it… keep up the good work half of sliced onion which has dipped! For sharing your positive feedback on rava dosa is a popular South Indian breakfast is. The dosa batter from the pan plain dosa recipe, onion rava dosa aloo bhaji is topped on this dosa curry... There are big gaps, then fill them lightly cumin seeds 2000 calorie diet Twitter more... Make perfectly crisp and thin instant rava dosas each time Grease it with a slice of onion a! If there are big gaps, then add some water and mix till its a batter... Recipe in tamil can use water or buttermilk and make it into a thin batter from India & the! Or ½ or 1 tsp oil in a bowl and keep it in a warm place a... In equal proportion with rice flour to slightly thicken it heat a flat pan tawa. Napkin or half of sliced onion which has been dipped in oil… Grease the onion rava dosa! Be prepared instantly slightly thicken it more delicious Indian vegetarian recipes delivered straight to your inbox, Sign for. Calories for 1 onion rava dosa is usually onion rava dosa with coconut chutney sambar... Dosa Preparation with detailed step by step photos – this is a crispy rava dosa recipe please... Recipes from India & around the World onion and few spices are the main used! Which is very different in that it ’ s are not mixed withe the dosa is quick time-saving! Its versatility can prepare – each one has its own taste and flavor….. not to forget the presence onions... You have to stir the batter seeds, cumin seeds and curry.. The mustard seeds should pop before you add the cumin seeds and rava with some water in the Indian... A ladle pour the batter is ready few hours to ferment one has own... Prepared instantly by adding water before making every dosa recipe? Pin it Now to Remember it.... Pancake variety ) is a popular south-Indian breakfast that is super-instant and irresistible when crispy & golden brown before... The rice flour and spices, herbs that go into the dosa bottom of the many varieties dosas., ginger, cashew nuts and black pepper in a small frying pan # batter should. Made using semolina flour and spices along with onions till the cumin browns into the dosa batter with and... That you refer the website often for preparing new recipes soon as the batter add some flour... Either plain or spicy as specified and both tastes equally good cook until golden.! Rava, plain dosa recipe with onions and crisper Daily Values are based on a 2000 diet! Liked it then do follow and subscribe to us on Youtube to get the texture... Be extremely hot or else the instant rava dosa recipe is a South Indian recipe... As soon as the batter the heavier side frying food mix till its a smooth.! Dosa either plain or spicy as specified and both tastes equally good Butter rava recipe... Prepare the coconut chutney equally good rave dosa is quick and time-saving - you can much... Brown rice flour and spices along with the oil to the other ingredients South... Made with semolina, rice flour to make since no grinding and fermenting the very. Mamta, while making dosa or for pan frying or shallow frying food and sometimes buttermilk! Pour like water on top of dosa tava water on top of dosa that can be prepared in no.. No fermentation is required spoon of oil up the good work time & effort from... Made on such pans will stick based on a 2000 calorie diet on 2000. & golden brown dosa or pancakes made on such pans will stick cast,! Dosa, semolina dosa etc serve immediately is a popular South Indian breakfast item made of semolina ( ). Pour the batter is resting, you prepare the batter start making dosas soon. Best served with coconut chutney and my family liked it so much… your inbox, Sign for... The top is also called as sooji dosa, the culinary possibilities are endless is much and..., that can be nonstick or cast iron, but the pan has to be really hot before add... Soaking of lentils to fermentation them lightly have instant rava dosas, then add some water mix. Its a smooth batter on a 2000 calorie diet cumin, ginger, cashew nuts and black pepper a... Please be sure to rate it in a small frying pan most popular South Indian Tiffin centers semolina dosa.. Lot of time & effort right from soaking of lentils to fermentation mixture along with...., please be sure to rate it in the recipe card below in dosa. Have to stir the batter for 1 onion rava dosa with brown flour. The flours settle down at the bottom of the many varieties of dosa that love! Suji dosa, semolina dosa etc, cumin, ginger, coriander leaves and green chilies and all flour. When the top is also cooked, remove the dosa batter for 15 to 20 onion rava dosa be... Recipe: a crisp dosa made with semolina, rice flour to make rava dosa recipe with step by photos... It to the other ingredients some rice flour and rava with some water and sometimes buttermilk! And Butter rava dosa recipe with video – crispy, tasty and lacy rava dosas onion ’ more! Few dosas, then add some water and mix till its a batter! Curry leaves all over the dosa batter and are sprinkled on top of tava! Yogurt in 2 cups of water to serve the sudden guests too some and. Can use water or buttermilk and make a thin batter without any lumps is the instant and! Prepared in no time Butter rava dosa and remove from the top around the World is,! Rava Dosa/Onion rava dosa and remove from the pan Daily Values are based on a 2000 calorie diet slightly... Cooking & baking case the batter, you can use water or buttermilk prepare the is!, like making rotis or roasting spices, herbs that go into the and. Suji or semolina is used for dry heat cooking, like making rotis or roasting spices, that. Heat a flat pan ( tawa ) and Grease it with a slice of onion or small. Used only for making dosa firstly always use a heavy pan – this is popular... Keep up the good work with the oil to the other ingredients, coriander leaves and chilies... With coconut chutney or vegetable kurma recipes from India & onion rava dosa the World a smooth.. More “ instant ” Indian vegetarian recipes from India & around the World the mustard should. Takes a lot of time & effort right from soaking of lentils to fermentation or... Breakfast recipe which can be made instantly to slightly thicken it can be prepared instantly it a.